The only handmade Roman Pinsa that doesn’t live in your fridge.

Our Roman Pinsa is ready in just 10 minutes from pantry to plate, so that you can make great pizza at home and have more time with the people you love. Proudly handcrafted in Western Australia, available exclusively in Perth.

The only Roman Pinsa that doesn’t live in your fridge.

I'm Curious - Let's taste it
Calda Calda handcrafted pizza base visual hammer roman man carrying roman pinsa – North Beach, Perth
Calda Calda signatura Freshly baked Roman Pinsa on rustic wooden board – shelf-stable, handmade
Calda Calda signatura Freshly baked Roman Pinsa on rustic wooden board – shelf-stable, handmade
Freshly baked Roman Pinsa cut into sections – shelf-stable, handmade

Why It's Different

When pizza night feels effortless

You don’t need to be a chef or have special gear. Just something that lets you pull together a great pizza without fuss.
Some nights you’ve got time to play with toppings. Others, you just want something to bring to the table — fast, easy, and enjoyed by everyone.
Good for last-minute hangouts, forgotten dinners, or just one of those nights when you want something easy.

For the Nights That Sneak Up On You

Parents

It’s not always easy to pause and be present, but pizza night can help you slow down — even just for a little while — and create memories your kids will remember

Hosts

It’s not always easy to pause and be present, but pizza night can help you slow down — even just for a little while — and create memories your kids will remember

Everyday Pizza Lovers

Sometimes you just want something warm, and satisfying — without waiting, cleaning, or settling for frozen. This fits right into your night, whenever pizza just sounds like a good idea.

Busy Professional

After a long day, you just want something good without too many decisions. This lets you slow down, eat well, and still have the evening ahead of you

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What Perth Locals Think

Here’s what Perth locals had to say after trying Calda Calda for the first time

Louise Hearson
11:10 02 Sep 25
Love these pizza bases so much! Perfect for pizza night with the family and my little ones love putting their own toppings on. Also great to serve when we have people over. The subscription service means I always have an easy and quality meal to serve.
Rosina Rennie
09:32 02 Sep 25
The pizza base was light and airy. The recipe book giving instructions and delicious recipes was excellent.😋😍
Nicole Rennie
08:53 16 Aug 25
Discovered these guys at the markets and I’m so glad I did! Their pizza bases are fantastic – super easy to store and perfect to whip up a quick pizza or use in other dishes when I’m entertaining.
Stewart Marshall
04:59 16 Aug 25
So good! Love these pizza bases. Light and fluffy and perfect for a quick pizza at home. Recommend
Tess
07:31 31 Jul 25
Spectacular! Crispy on the outside and fluffy in the middle. The perfect base for any topping but all the hard work is done for you. We were very impressed and would recommend to anyone 🙂
Response from the owner 08:13 07 Aug 25
Thank you so much, Tess! You totally nailed what we’re all about — real pinsa, minus the hard work. So happy it impressed you! Come say hi at the next Market Stall if you’re nearby — we’d love to hear what toppings you come up with !
Lorrany Miquelante Yoshida
05:12 23 Jun 25
Tried the pinsa and was impressed! The dough had that perfect balance — crispy on the outside and soft, airy on the inside. Love it!
Response from the owner 08:11 07 Aug 25
Grazie mille, Lorrany! It means a lot to hear you were impressed — the dough is our pride and joy. Hope we get to welcome you back soon for another round (maybe next Market Stall?).
Grace Westaway
05:19 19 Jun 25
Bases are delicious I will be getting these every time we have a pizza night from now on! Nice and light and fluffy and hold the toppings great
Response from the owner 11:50 19 Jun 25
Thank you so much Grace! We’re stoked to hear that our Pinsa made the cut for your regular pizza nights. Can’t wait to be part of your next round!
Sieanna Pardi
04:41 19 Jun 25
THE BEST!! I tried this pizza base when I was in perth and omg took me back to Italy. I now order these all the way to Sydney and it’s my favourite part of the week. Couldn’t recommend these amazing people enough. If you want to be transported to Italy this is your pizza ticket there! Can’t wait to make another pizza this weekend
Response from the owner 11:53 19 Jun 25
From Italy to Perth to Sydney — that’s quite the flavour journey! We don’t usually deliver outside WA, but we’re so glad we could make it happen this time. Thanks Sieanna for the incredible feedback — and enjoy every bite of your next pinsa masterpiece this weekend!
Daryl LAN
04:26 19 Jun 25
Tried this pizza base for family pizza night and we loved it! It was super fluffy on top and nice and crunchy underneath—so good. Held up great with all our toppings, and we will definitely be using these again!
Response from the owner 11:57 19 Jun 25
Hi Daryl, Family pizza night is what it’s all about, and we’re so glad our Pinsa made it extra special. That feather light-on-top, crunchy-on-the-bottom texture is no accident — it means you nailed the baking! Thanks for letting us be part of your family table.
Krystal Battistessa
02:55 19 Jun 25
Fresh, tasty and crafted with natural ingredients! Every bite is full of feel-good flavour.
Response from the owner 03:14 19 Jun 25
Thank you Krystal for sharing your experience! We put a lot of care into crafting our Pinsas with no preservatives, only natural ingredients and it’s wonderful to know you can taste the difference.
Laura
11:59 18 Jun 25
These pizzas bases are sooo delicious and light, I eat them weekly!!! They are so easy and quick to prepare and taste like authentic bases. I eat a whole one to myself but also love to serve them when hosting sliced with olive oil, salt and rosemary!
Response from the owner 20:46 18 Jun 25
Hi Laura, thank you very much for your review, we’re thrilled that you loved our Pinsa. And you’re spot on, great olive oil, salt and fresh rosemary is one of our favourite ways of eating them too, perfect for a shared aperitivo!

Making pizza at home shouldn’t be complicated

Pizza at home shouldn’t be complicated

You don’t need special gear, a fancy oven, or a background in dough. If you’ve got a regular oven and a bit of curiosity, you’re already there.

01.

Open the pack

Our bases are sealed fresh and shelf-stable. No fridge, no drama — just grab one when you're ready to go.

02.

Bake it twice

Pop it in for 5 minutes to crisp up, then add your toppings and bake for another 5. That’s it — golden, airy, and done

03.

Serve and enjoy

Slice it up or serve it whole. Pizza night’s on — without the stress, the mess, or the guessing.

Illustration of Roman man happily tasting fresh pinsa

It all starts with the base and we take that seriously

Made by hand in Western Australia using just eight real ingredients — with no preservatives, shortcuts, or fluff. Because it’s shelf-stable for up to 28 days, you don’t have to plan ahead or give up fridge space.

Water

Purified And Filtered

00 Flour

From world renowned Italian Mulino Caputo

Extra Virgin Olive Oil

From 100% italian Certified Olives

Baker's Yeast

The little soldier that makes the air bubbles happen

White Wine Vinegar

Couple of drops to help improving shelf life

Natural Malt Extract

To help the baker’s yeast during fermentation, making pizza more digestible

Semolina Flour

Just a Sprinkle, for Stretching

Sea salt

From the Mediterranean Sea

Become part of the Calda Calda CLUB

Join the Calda Calda CLUB— it’s FREE — and get access to a handcrafted, Perth-based pizza experience you won’t find anywhere else in Australia

Here’s what’s waiting for you, once you’re in

  • 5% off for life (at minimum - yes, really)
  • Weekly tips, recipes, and topping inspiration straight from our cucina
  • Unlock online order & home delivery whenever it suits you COMING SOON
  • Early access to limited releases and exclusive bundles COMING SOON
  • Step-by-step video tutorials to level up your pizza game COMING SOON
Tell me more about the CLUB!

Pizza night doesn’t have to be a big production

We’re here for people who love real food and want pizza nights to feel easy, not stressful.

Quiet night in? Sorted. Unexpected guests? You’ve got it covered. Craving something real after a long day? You’re minutes away. Because the best moments are the ones shared with a pizza.

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Frequently Asked Questions

FAQ

How is this different from frozen pizza or regular dough?

Each Roman Pinsa is already pre-cooked in our stone oven (to give the perfect pizzeria flavour), then sealed in its final packaging immediately after.

Nope. Just a regular household electric oven and a tray to re-heat the pizzas with toppings. Nothing fancy required. You can place up to 2 pizzas per tray in a classic home oven (40 x 30cm)

Let’s say from the moment the oven reaches the correct temperature (230C), it takes about 10 minutes total from start to finish. A quick pre-bake (5min) during which you’ll prepare the toppings, then a final bake with toppings (5minutes). Then out of the oven and straight to your plate. That’s it.

If they like round pizza, they’ll love our Roman Pinsa, because the texture is nicer and slightly crunchy. Tested on our founder’s 3 years old niece!

In order to guarantee you the freshest Roman Pinsa possible, we only serve the Inner Perth Metro Area for the moment. You can try our Pinsa for free at our market stalls at Subiaco Farmer’s market & Stirling Farmer’s market (sign up to our Newsletter to know the next Market date!). Soon you’ll be able to order online with home delivery (only if member of The Club!)

Then you’re in the right place. We don’t just offer you the Roman Pinsa pizza base on the market, but we’re here for you. If you’re part of the Calda Calda Club you’ll have exclusive access (for FREE!) to our step-by-step recipes and very soon to detailed step by step videos on how to prepare different pizza toppings. We have your back!

You get to be part of a Community of Pizza Lovers with very high standards. For FREE. You also get members-only pricing, possibility to order more Pinsas with home delivery (coming soon), weekly recipes, video-recipes, first access to new bundles, loyalty perks, and a few surprises along the way. Did I say it’s FREE?

The only way to order more is to become part of the The Calda Calda Club and get priority over all the other customers. You’ll also get access to the members-only shop where you can order online for home delivery (coming soon) or pick up at the next market.

Yes — that’s what the Benvenuto Kit is for. It’s a gentle start, with no pressure. Just enough to taste and see if it fits your nights. And it’s completely risk free, thanks to our “First and Last pizza base” Guarantee! You can also pop by our next Market stall, it will be a please to offer you a free tasting and have a chat! Sign up to our Newsletter to know the next available Market date!

Our Roman Pinsa is thought to be a blank canvas for your imagination. The best pizza topping is the one you love! If you’re just curious of our favourite toppings, don’t hesitate to download our first booklet of 8 recipes. And if you sign up to be part of the Calda Calda Club , you’ll also get free weekly recipes, perfectly crafted by our founder Aurelio according to the authentic Italian tradition.

Newsletter

Want to know when the next Market Stall is? Sign up for our Newsletter and get our Exclusive eBook "Pizza Toppings - The Basics" as a thank you gift !

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